The September issue is always the most exciting of the year.
There is something about the season that always inspires.
New trends, fresh ideas and an
all-round excited feeling that, after months of hibernating,
summer is just around the corner.
So what did I get up to this issue?
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| I started the issue with a trip to sunny Brissy. |
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| No rest for the wicked |
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| The Pillow menu at the Emporium hotel...hmm feather down please |
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| A catch up and a bite to eat at Sardine Tin |
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| Art on a plate |
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| Max Brenner frappe to die for |
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| Front row and interviews at Cirque |
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| Back home and straight into The Bachelor Of The Year shoot |
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| The boys have to eat |
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| ...and drink... the powder is for the six packs |
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| 14 boys, 12 hours & 1200 shots |
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| On set and a perfect spring day for our location shoot. Taping shoes and listing credits |
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| Our Fashion Ed sourced this dress for a cover option |
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| Napoleon Perdis dominates the lip colour choices at our location shoot |
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| Hard at work hairstyling |
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| Cover option? |
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| Gorgeous palette for our studio shoot |
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| The shoes of the day |
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| oh... and these |
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| Neutrals |
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| Our intern Emma. Diet Cokes all round |
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| Early starts and shooting spring with fog and rain |
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| Gorgeous Martha |
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| Editing |
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| The final two covers. We put it to the vote and... |
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| the winner is... |
Want more? See our September issue online now
www.southaustralianstyle.com
